Graine de Nigelle Nigella sativa - black seed
Black seed, black seed, or black cumin, are black grains and seeds with a distinctive smell and taste. They have been used since ancient times as a type of treatment for many diseases. It is also used in some foods as a spice.
Nigella sativa is a source of essential fatty acids, vitamins, and minerals. It also contains many active compounds, including thymoquinone, which is believed to have antioxidant, anti-inflammatory, and antimicrobial properties as well.