Black soap: how to use it externally

In this article we take a close look at black soap: its traditional use in Morocco, how to use it and general precautions.

Black soap (الصابون البلدي)

Black soap is used in the hammam with the kessa glove to exfoliate the skin.

How to use: External use only: mix with water or rose water as directed, then rinse well. Not to be eaten.

External-use ideas for black soap

• Home mix: blend with a little water or rose water into a smooth paste, following the pack.
• Patch-test the mix on a small area of skin first.
• Use clean tools and keep any mix in the fridge for one day at most.
• Not to be eaten or drunk; keep away from eyes and children.

How to choose and store black soap

• A natural smell and colour are good signs; avoid anything that smells off or looks damp.
• Keep black soap in an airtight container away from light, heat and moisture.
• Always use a clean, dry spoon.
• Buy enough for a few weeks so it stays fresh and fragrant.
• Choose a product with a clear origin and a label showing ingredients, size and date.

Black soap in Moroccan souks and the attar's shop

• Black soap is one of the products Moroccans have known for generations, with ways of using it passed down in families.
• Names vary by region, between Arabic, Amazigh and Darija, but the customs are similar.
• Today the same traditional products come with clear labels and home delivery.
• In the souks of Fes, Marrakech and Essaouira, the attar (herbalist-grocer) displays herbs, spices and oils in sacks and bottles.

General precautions

• Pregnant or breastfeeding women, children and anyone on medication: ask a doctor first.
• Patch-test oils and skin products on a small area; avoid the eyes.
• Store cool and dry, out of reach of children.
• Moderation first; herbs do not replace a varied diet.

Note: general, traditional information only, not medical advice; it does not replace a doctor.